Zucchini Fries

Zucchini Fries• 2 zucchini• 1 egg white• 1/4 cup milk• 1/2 cup shredded Parmesan cheese• 1/2 cup seasoned breadcrumbs• Vegetable cooking sprayPreheat oven to 425°. Cut zucchini into 3-inch sticks. Whisk an egg white in a small bowl, and add milk. Combine Parmesan and seasoned breadcrumbs in a separate bowl. Dip zucchini sticks into egg mixture, and then roll in breadcrumb mixture. Coat a baking sheet with cooking spray, and place zucchini on sheet. Bake for 25–30 minutes or until golden brown.[print-me target=".post-content"]