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Arugula, Egg and Charred Asparagus Salad
Risotto with Scallions (or spring garlic), Mushrooms and Spinach
Sautéed Swiss Chard with Parmesan
Roasted Shallot Vinaigrette
Turkey Burgers with Green Garlic and Parsley
Strawberry Cream Cheese Bread
Grilled Asparagus
Parsley and Spring Garlic Roasted Salmon
Roasted Parsley Potatoes
Boston lettuce with Parsley and Herbs
Escarole and White Bean Soup
Lemon, Parsley and Thyme Quinoa
Strawberry Apple Cobbler
Cheddar-Scallion English Muffin Bread
Pea Shoot and Quinoa Pita Pocket Sandwich
Pea Shoot Pesto Over Pasta
Asparagus Goat Cheese Flatbread
Roasted Pencil Asparagus
Chicken Stuffed with Spinach, Feta and Pine Nuts
